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Home Sauces, Dips and Dressings

Sauces, Dips and Dressings

Sauces, Dips, and Dressings, A touch of magic to elevate every bite.

Vegan Ranch Dressing

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Prep Time 10 min. Ingredients 1 cup vegan mayonnaise 1/4 cup plant-based milk 1 tablespoon apple cider vinegar 1 tablespoon fresh dill, chopped 1 tablespoon fresh chives, chopped 1 teaspoon garlic...

classic ranch dressing

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Serves About 1 1/2 cups Prep time: 10 minutesChill time: At least 1 hour (or overnight for best flavor) Ingredients 1/2 cup mayonnaise (preferably full-fat for...
Serves approximately 1.5 cups of dressing. Ingredients Avocado: 1 ripe medium avocado, pitted and roughly chopped Lime Juice: 2 tablespoons fresh lime juice (about 1 large lime) Lime...

Avocado Ranch Dressing

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Prep time: 10 minutesServings: About 1.5 cups 1 ripe avocado, pitted   1/2 cup mayonnaise 1/4 cup sour cream or Greek yogurt 2 tablespoons buttermilk 1 tablespoon fresh...
Prep time: 20 minutesCook time: 10 minutesYields: 8-10 servings Ingredients 1 tablespoon olive oil 1 package (12-14 ounces) plant-based chorizo, crumbled (such as Trader Joe's Soyrizo...

Garlic Aioli Sauce

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Prep Time: 15 minutesCooking Time: 40 minutesServings: 8 Ingredients ¾ cup mayonnaise2 ½ tablespoons lemon juice½ teaspoon ground black pepper3 garlic cloves, minced¾ teaspoon salt Directions Thoroughly combine...

BOLOGNESE

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Prep Time 50 minutesCOOK 3 hours 10 minutes Makes 12 servings (¾ cup sauce each). EACH SERVING 408 cal., 28 g fat (11 g sat....

MARINARA SAUCE

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Prep Time 15 minutesCOOK 30 minutes Makes 24 servings (½ cup each). EACH SERVING 44 cal., 1 g fat (0 g sat. fat), 0 mg...

FRESH TOMATO SALSA

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START TO FINISH 30 minutes Makes 12 servings (¼ cup each). EACH SERVING 28 cal., 1 g fat (0 g sat. fat), 0 mg chol.,84...

GUACAMOLE

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START TO FINISH 20 minutes Makes 16 servings (2 Tbsp. each). EACH SERVING 48 cal., 5 g fat (1 g sat. fat), 0 mg chol.,...
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